Raw Degustation – February Events

Raw Degustation – February Events

Degustation 1

 

IMG_4918Following the success of our first Raw Degustation in October, we are excited to announce that we are bringing Byron Bay Naturopath & Raw Food Chef Jules Galloway to Melbourne in February for 2 more.

Jules is busy creating a brand new Degustation menu especially for us, and – as with all of our dining events – all dishes will be:

  • Paleo
  • Vegan
  • Gluten Free
  • Grain Free
  • Sugar Free
  • IMG_4919Organic

Featuring 7 different dishes, a sumptuous vegan dessert, matching juices and kombucha mocktails, you are guaranteed to feel nourished and inspired that you can eat this way and detox at the same time!

 

There are 2 dates available:

WHERE: Upstairs at Street Organics – 1430 High St, Malvern
WHEN: Thursday 11th or Friday 12th February at 7pm
TICKET PRICE: $80 per person, with an earlybird special ticket price of $73.00.
*earlybird special expires January 20th.

10% Members discount applies.

Ticket price includes goodie bags.

Seating is limited, purchase your tickets here.

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